Marín Ciriaco Family, Finca Ave Fénix

The history of the Marín Ciriaco Family dates back more than 85 years to the fertile lands of Santa Herminia Palomar, Oxapampa, Peru. Sadler Marín García and Narda Ciriaco Salvatierra, both second generation coffee farmers, inherited from their parents not only the land, but also a deep passion for coffee cultivation. This passion has been transmitted to his son, Jimmy Marín Ciriaco, who represents the third generation of the family and is a true example of love and dedication to coffee.

From a young age, Jimmy was drawn to coffee. His curiosity and determination led him to become a national cupper , an experience that allowed him to deeply understand the fermentation processes and how they affect the aromas, flavors and attributes of coffee. In 2020, Jimmy brought his family name to stardom by winning the Peru Cup of Excellence award , a recognition for the best coffee in the country.

Finca Ave Fénix is ​​not only a source of income, but also a family legacy. With each harvest, the Marín Ciriaco family works together to maintain and improve the quality of their coffee. This hard and dedicated work is evident in every cup of coffee they produce.

What is the work process on the farm?

Finca Ave Fénix stands out for its innovative production techniques. One of the processes Jimmy has perfected is carbonic cherry fermentation in plastic tanks , followed by 28-day drying in solar dryers. This method not only brings out the coffee's unique flavors, but also ensures consistent quality .

The farm has 17 varieties of coffee, including Caturra, Catuay and Limani. Each variety is grown with care and attention, using regenerative agriculture practices that include the use of organic coffee pulp fertilizers . These practices not only improve soil health, but also promote sustainability and biodiversity in the region.

Certifications and sustainability

Finca Ave Fénix is ​​certified organic and is a fair trade model. This ensures that workers and producers are treated and paid fairly , and that the coffee is grown sustainably. The farm also carries out a regenerative agriculture process , taking care of the soil and the environment through the use of organic fertilizers and the reduction of chemical fertilizers.

Positive environmental impact is another priority for the family. The farm prides itself on using practices that protect the land, conserve water and promote biodiversity. Every purchase of your coffee helps maintain these sustainable practices, ensuring that Finca Ave Fénix continues to thrive and support the local community.

The Marín Ciriaco Family not only cares about the quality of their coffee, but also about the well-being of their community. Thanks to the resources generated by the farm, Sadler and Narda have been able to provide their children and workers with access to a university education. This focus on community growth is the reason for their project.

Know their actions in detail

Economic impact

Employment generation. The production of specialty coffee in Oxapampa generates direct and indirect employment for many local families, not only in planting and harvesting, but also in post-harvest, packaging and marketing processes.

Income improvement. The sale of specialty coffee, which usually fetches higher prices in the market, allows coffee-growing families to improve their income and, therefore, their quality of life. This additional income can be reinvested in improving agricultural infrastructure and in education for the children of coffee farmers.

Social impact

Education and training. Projects like those of the Marín family not only focus on production, but also on the training of new generations. Training in modern growing and processing techniques ensures that knowledge is continually passed on and improved.

Community and tradition. Coffee production in Oxapampa fosters community strengthening by uniting families around a common activity. The coffee tradition is kept alive, and the stories and techniques are passed down from generation to generation.

Environmental impact

Regenerative agriculture. The Ave Fénix farm and others in the region adopt regenerative agriculture practices, using organic fertilizers and coffee pulp compost. This helps maintain soil health and reduce dependence on chemical fertilizers.

Conservation of the ecosystem. Coffee farms in Oxapampa are usually integrated into the natural environment, promoting the conservation of native trees and biodiversity. This approach contributes to environmental sustainability and resilience to climate change.

Organic Certification. Organic certification guarantees that growing methods respect the environment, avoiding the use of pesticides and chemical fertilizers. This not only protects the health of the soil and water, but also that of workers and consumers.

Cultural Impact

Preservation of cultural heritage. Specialty coffee production in Oxapampa helps preserve cultural heritage and traditional agricultural practices. The stories and experiences of coffee-growing families become an integral part of local identity.

International promotion. The recognition of high-quality coffees, such as the Cup of Excellence award, puts Oxapampa on the international map of specialty coffee. This not only promotes the region, but also its culture and traditions.

The Marín Ciriaco Family and their Finca Ave Fénix are a testimony of what can be achieved with love, dedication and a deep respect for the land. Their history of improvement and success, combined with sustainable agricultural practices and a strong commitment to the community, makes their coffee a choice that is not only delicious, but also ethical and responsible.

Visit the store and buy your coffee

Each cup of coffee from Finca Ave Fénix is ​​a celebration of the heritage, effort and vision of a family that has made coffee their life.

By choosing Marín Ciriaco Family coffee, you not only enjoy a unique, high-quality experience in every cup, but you also support sustainable agricultural practices and contribute to the well-being of a dedicated coffee community. Every purchase helps keep tradition alive, promote education and protect the environment.

Visit our store and be part of this story of love and dedication for coffee.

Make your purchase today and support the positive impact that Finca Ave Fénix has in Oxapampa and beyond!

Do you want more? The Marín Ciriaco documentary